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Agronomic performance of 'Valência' orange combined with 13 rootstocks in the state of Rio Grande do Sul, Brazil PAB
Kirinus,Marines Batalha Moreno; Oliveira,Roberto Pedroso de; Silva,Pricila Santos da; Barreto,Caroline Farias; Malgarim,Marcelo Barbosa; Soares Filho,Walter dos Santos.
Abstract: The objective of this work was to evaluate the agronomic performance of 'Valência' sweet orange (Citrus sinensis) tree, in combination with 13 rootstocks cultivated in soil and climate conditions of the Brazilian state of Rio Grande do Sul. The following agronomic variables were evaluated: scion height and volume, plant production, production efficiency, productivity, fruit diameter, fruit mass, peel mass, juice yield, soluble solids content, titratable acidity, soluble solids:acidity ratio, ascorbic acid, peel color, antioxidant capacity, and phenolic compounds. A randomized complete block experimental design was used, with three replicates and nine plants per plot, in a two-factor arrangement (13 rootstocks and the 2015 and 2016 harvests). The...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Citrus sinensis; Bioactive compounds; Fruit quality.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2019000102700
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Gibberellic acid reduces clusters rot of ‘Sauvignon blanc’ grapes Rev. Bras. Frutic.
Silva,Pricila Santos da; Kirinus,Marines Batalha Moreno; Barreto,Caroline Farias; Lamela,Carlos Sebastián Pérez; Malgarim,Marcelo Barbosa; Mello-Farias,Paulo.
Abstract The ripening of grapes is impaired by climatic conditions due to the prolonged rainy season and thus facilitates the proliferation of diseases such as grape clusters rotting, caused by the fungus Botrytis cinerea, even before the ideal harvesting point. The aim of the study was to evaluate the effect of gibberellic acid (GA3) on rot and on physical-chemical quality of ‘Sauvignon Blanc’ grapevine. The experiment was carried out in the production season of 2016 and 2017 in Campanha region in Rio Grande do Sul, Brazil. The GA3 treatments were at the doses of 0 (control); 2; 4; 6 and 8 mg L-1 of GA3. The percentage of clusters rotting and maturation index decreased, however, the titratable acidity increased with GA3 doses. The cluster and rachis...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Gibberellin; Grapevines; Cluster stretching.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452019000400402
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Systemic resistance induction in ‘Ortanique’ tangor Rev. Bras. Frutic.
Kirinus,Marines Batalha Moreno; Silva,Pricila Santos da; Barreto,Caroline Farias; Oliveira,Roberto Pedroso de; Malgarim,Marcelo Barbosa.
Abstract This study aimed to evaluate the quality of ‘Ortanique’ tangor, in the post-harvest and refrigerated storage after application of pre-harvest resistance inducers, in the 2015 and 2016 crops. The experimental design in the field was in completely randomized blocks, in a single factorial scheme. The treatment factor was composed of the following resistance inducers [without inducer, selenium (Se), silicon (Si), acibenzolar-s-methyl (ASM), methyl jasmonate (MeJa), thiamethoxam (TMT) and imidacloprid (IMI)]. In the laboratory, the design used was the same as that established in the field, but in a two-factorial scheme, where factor A was composed of the same inducers and factor B, for the storage period [zero (fruits that were not submitted to...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Citrus sinensis x Citrus reticulate; Elicitors; Refrigerated storage; Rot.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452019000200302
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